| Gauteng | Johannesburg Restaurants |
"Tomatoes and oregano make it Italian; wine and tarragon make it French.
Sour cream makes it Russian; lemon and cinnamon make it Greek.
Soy sauce makes it Chinese; garlic makes it good." - Alice May Brock |
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Doppio Zero
Italian Mediterranean - Greenside
[more info] |
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Greensleeves Medieval Kingdom
Medieval Restaurant - Sterkfontein
[more info] |
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Karma
Indian Cuisine - Fourways and Greenside
[more info] |
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La Belle Terrasse, Westcliff Hotel
Elegant Restaurant with spectacular views - Westcliff
[more info] |
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Plaka
The hallmark of the restaurants is quality food, professional staff and the Greek-med culture
[more info] |
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Tradewinds
Multi-Cultural culinary experience with African,
Mediterranean
and Japanese cuisine - Sandton
[more info]
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Vagaar
The Pride of South African Indian Cuisine
- Pretoria
[more info] |
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