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FLAVOURS OF SUSAN GREIG  |  COOKING COURSES  |  JOHANNESBURG
"Fresh and above all, simple !"
WHAT WE DO

Susan holds classes once a month at Miele’s Bryanston Showroom. Susan’s philosophy is fresh and above all simple.

“If cooking is complicated, you’ll never enjoy making it or the end product” says Susan. “I pride myself on structuring my cooking classes around seasonal produce. Fresh is best and quick, easy dishes reign. Making mistakes is part of the process. Cooking should be real and unaffected and most of all fun.”

Best of all Susan’s classes are entertaining with her outrageous sense of humour and her tips that go beyond recipes. She also advises on serving and presentation, which she believes is the key to getting the other senses to kick in,” adds Susan. Al Fresco entertaining is Susan’s signature style, which mirrors her casual, bubbly personality and the absolute joy she finds in food.

We offer a one day course per month, choose ONE of the dates each month that suits you.

2012 MORNING CLASSES, 09-12AM
Jan/Feb

27; 3 Feb

Summer Barbeques Miele Test Kitchen
Feb 16; 17 Easy and Formal Entertaining 25 Christopherson Road, Hyde Park
Mar 15; 16 Quiches, Tarts & Phyllo Delights 25 Christopherson Road, Hyde Park
May 17; 18 Cakes & Desserts 25 Christopherson Road, Hyde Park
Jun 14; 15 Casseroles & Curries 25 Christopherson Road, Hyde Park
Jul 19; 20 Taste of Italy 25 Christopherson Road, Hyde Park
Aug 2; 3 Quick & Easy Mediterranean Entertaining 25 Christopherson Road, Hyde Park
Sep 20; 21 Starters & Salads 25 Christopherson Road, Hyde Park
Oct 11; 12 Oriental Cuisine - Chinese & Japanese 25 Christopherson Road, Hyde Park
Nov 14-16 Xmas with Susan Greig 25 Christopherson Road, Hyde Park
 
2012 EVENING CLASSES, 18:30PM-21:30PM
Jan

24

Summer Barbeques Miele Test Kitchen
Feb 15; 21 Easy and Formal Entertaining 25 Christopherson Road, Hyde Park
Mar 13; 14 Quiches, Tarts & Phyllo Delights 25 Christopherson Road, Hyde Park
May 15; 16 Cakes & Desserts 25 Christopherson Road, Hyde Park
Jun 12; 13 Casseroles & Curries 25 Christopherson Road, Hyde Park
Jul 17; 18 Taste of Italy 25 Christopherson Road, Hyde Park
Jul/Aug 31; 1 Aug Quick & Easy Mediterranean Entertaining 25 Christopherson Road, Hyde Park
Sep 18; 19 Starters & Salads 25 Christopherson Road, Hyde Park
Oct 9; 10 Oriental Cuisine - Chinese & Japanese 25 Christopherson Road, Hyde Park
Nov 12; 13 Xmas with Susan Greig 25 Christopherson Road, Hyde Park
 

How to book:

  1. Email susan@greig.co.za with the date you would like to attend.
  2. Await confirmation as to availability.
  3. Once your booking is confirmed, make payment via EFT.
  4. Email proof of payment to susan@greig.co.za

Cost: R350 per person

Banking details:

Susan Greig Nedbank –
Hyde Park
Branch Code: 197205
Account Number: 1972144545
Reference: Clearly mark SURNAME & DATE of the course you are attending

IMAGE GALLERY (click on pictures to enlarge)
CONTACT DETAILS
Contact Person – Susan Greig
Tel:
083 616 0136 (please let them know you found them on SA Foodies)
Email: Click Here
Website: Click Here
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